CHEF-OWNED • SCRATCH-MADE • FARM-TO-TABLE

Farm-to-Table Catering for Raleigh Weddings, Corporate Events & Celebrations

Custom menus, locally sourced ingredients and meticulous service for weddings, corporate events, office lunches and special celebrations across Raleigh, Durham, Cary, Apex, Chapel Hill, Wake Forest, Johnston County and beyond.

Typical minimums begin at $750 for drop-off catering and $2,000 for full-service events.

Seasonal minimums and availability may apply.

Catering That Tastes Like It Was Made for Your Event

Under the Oak Catering creates memorable dining experiences with locally sourced ingredients, scratch-made recipes and menus designed around each event.

From plated wedding dinners and chef-attended stations to executive lunches and effortless drop-off catering, our team brings together outstanding food, polished service and careful attention to every detail.

Because our food is prepared from scratch whenever possible, we can personalize menus, incorporate cultural traditions and accommodate most dietary restrictions without treating anyone’s meal like an afterthought.

Catering Services for Every Kind of Gathering

Whether you are planning a wedding, organizing an important company event or gathering friends and family for a celebration, Under the Oak can build the menu and service experience around your occasion.

Wedding Catering

Give your guests a meal they will remember long after the last dance.

Under the Oak offers plated dinners, buffets, family-style service, chef-attended stations, passed hors d’oeuvres, house-made charcuterie, bar packages and custom cultural menus for weddings throughout Raleigh and the surrounding region.

From your tasting through the final plate, our team helps you create a menu that fits your venue, vision and guests.

Corporate & Office Catering

Serve something better than another forgettable boxed lunch.

We cater company meetings, trainings, conferences, client events, employee appreciation meals, grand openings, holiday parties and recurring weekday lunches.

Choose convenient delivery and drop-off catering or let our full-service team handle the food, staffing, setup, bar and cleanup for your event.

Private Events & Celebrations

Bring restaurant-quality food and attentive service to your next gathering.

Under the Oak caters birthdays, anniversaries, engagement parties, showers, galas, reunions, fundraisers and milestone celebrations throughout the Triangle and Johnston County.

We will help you select the right service style, menu and staffing for the atmosphere you want to create.

Our Services

One Catering Team. Multiple Ways to Serve.

Full-Service Catering

A complete catering experience that can include menu planning, culinary staff, servers, bartenders, setup, service and cleanup.

Ideal for weddings, galas, holiday parties, formal corporate events and large celebrations.

Indian & Cultural Menus

Celebrate your traditions with a menu that feels personal.

Under the Oak offers custom cultural menus, including scratch-made Indian cuisine that combines authentic flavors with contemporary presentation. Our chefs can work with you to build a menu that respects family traditions while fitting the style of your event.

Drop-Off & Office Catering

Fresh, thoughtfully prepared catering delivered for meetings, office lunches, team celebrations and more casual gatherings.

Drop-off catering typically begins at $750 and is available based on date, location and menu selection.

Bar Services

Keep food and beverage service under one experienced team. Also available as a stand alone service.

Choose from beer and wine service, full-liquor packages, specialty cocktails, signature mocktails, professional bartenders and complete bar setups.

Under the Oak

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Catering & Events

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Under the Oak 〰️ Catering & Events 〰️

Get a Proposal

We’re so excited to help make your event unforgettable!

To ensure we deliver the highest quality experience, we do have seasonal food and beverage minimums for our full-service events (before tax, labor, and service fees).

Submit an inquiry today and let’s start planing the perfect menu!

Smithfield Office Hours:
Tuesday-Friday 9am-5pm
sales@undertheoakcatering.com
(919) 205-1098

Food Photos: Stacey Sprenz Photography

What People Are Saying

  • “Lara went above and beyond helping us make sure our day went smoothly and was a delight to work with. Thank you, Under the Oak, for helping make our wedding day so unforgettable!”

  • “The amount of compliments we have received over how delicious our wedding food was is insane! Our guests are still raving about it!“

  • “Best Caterer hands down! Love that they are farm to table. Easy to work with and professional. We had so many compliments on the food for our daughter’s wedding”

  • “Under the Oak was amazing!! We were recommended to them from our venue and decided to schedule a tasting. The tasting was so well done and the staff was professional and we immediately loved the food.”